Solutions
Factories
Editorial environment image
01 — The environment
Shift-based operations where beverage demand concentrates around breaks and shift changes.
02 — Operational requirement
What the environment demands.
Demand arrives in sharp peaks at break and shift-change times.
Large numbers of cups are needed in a short window.
Machines run unsupervised between those peaks.
03 — Beverage requirement
What has to come out of it.
Tea in volume, prepared to a repeatable recipe.
Coffee alongside tea.
Fresh milk where the machine and accessory support it.
04 — Recommended system
High-throughput beverage systems
05 — Recommended machines
Documented for this environment.

Brewtec
A commercial tea and filter-coffee machine. Brewtec boils real tea and brews filter coffee in dedicated brewers, then dispenses each cup on selection from an eight-drink touchscreen.

BrewNex
A fresh chai batch-brewing machine. BrewNex dispenses tea leaves and sugar into its brewing pot and boils each batch of 500 mL to 5 L under sensor control, ready for the operator to serve.

AT32
A commercial fresh-milk coffee machine that combines a 1500 g bean hopper with two instant canisters for a wider hot and cold menu.

AT38
A dual-grinder commercial platform recommended for 300 cups a day, with hot or cold fresh milk, optional instant canisters and automatic milk-system cleaning.
Machines shown are those documented for this environment in the Automat product master.
06 — Supporting accessories
Compatible with the machines above.
07 — Tea and coffee programme
Blends developed for these machines.
Masala Chai
Ginger Chai
Cardamom Chai
Blend names, formats and availability are confirmed with each programme.
08 — Visibility
What the site can see.

Fleet Visibility
Assigned, available, online, offline and faulty machine visibility.
Machine Status
Machine ID, site, floor, model and last-updated status visibility.
Consumption Visibility
Cups and brews by date range, machine, partner and customer.
Ingredient and Refill Visibility
Tea liquor, coffee liquor and milk levels with refill state.
Inventory Visibility
Stock on hand, consumed, recommended orders and awaiting receipt.
Automat IoT Cloud, shown with customer, site and machine identifiers removed. Capabilities are listed only where the machine documents them.
09 — Service and deployment
How it gets installed and kept running.
Machines are placed against break areas and shift patterns. Installation, refill and service arrangements are agreed per site.
Tell us how your beverage operation works.
We will help configure the appropriate system for this environment.
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